On May 7th, thirteen current artists in residence will open their studios to the public for the duration of the event, with docent-led tours starting at 11:30am, scheduled hourly, to encourage dialogue between the artists and the public. Three resident organizations will have their doors open with activities and/or staff on hand to highlight their artistic work and work in the community.
Visiting artist José Carlos Teixeira will screen two video installations in the Project Room, while 1st and 2nd year students from OTIS Graduate Public Practice program will present works in the center’s Main and Atrium galleries. The artists will activate these and other spaces throughout the campus with performances, interventions and live music associated with their work.
Please RSVP: http://18thstreet.org/champagnesocialspring
FULL LIST OF PARTICIPATING ARTISTS:
Artist Lab Residents: OTIS Graduate Public Practice, 1st Year Graduates:
Gina Valona
Margo Mullen
Mark X. Farina
Raghubir Kintisch
Yrneh Gabon
Exhibition in the Project Room:
José Carlos Teixeira (Portugal) presents two video-installations
Atrium Gallery Reception – 2pm
OTIS Graduate Public Practice, 2nd Year Graduates
Henderson Blumer
Jeanette Degollado
Margarethe Drexel
Tonya Ingram
Jenny Kane
Shefali Mistry
Beth Ann Morrison
Catherine SCOTI Scott
Locals artists in residence:
Arzu Arda Kosar
Cheryl Walker
Clayton Campbell
David McDonald
Henriëtte Brouwers & John Malpede
Yvette Gellis
Local organizations in residence:
Continuum Movement Studio
Continuum Montage Studio, Teri Carter
EZTV
Visiting Artists in Residence:
Carla Zaccagnini (Argentina, Sweden)
Marisa Jahn (USA)
Mike Bode (Sweden)
José Carlos Teixeira (USA, Portugal)
Runo Lagomarsino (Argentina, Brazil, Sweden)
Curator in Residence:
Andrea Rodriguez Novoa (Spain)
Parking is limited. Street parking available both on Olympic and on 17th Street.
RSVP required.
]]>There will be 30 Phantom Carriage libations with a guest beer soon to be released. Your ticket to the event includes 5 beer tasting tickets and a commemorative glassware. There will be cheese pairings, exclusive Phantom Carriage cellar releases, a bottle release, killer BBQ’d food, live music, gruesome horror films, and plenty more! Come on out and join all the fun this Saturday, March 12th!
Grab your tickets here: http://www.phantomcarriage.com/tickets
]]>I just came back from the LA Cookie Con and Sweets Show. It was sweet year number two for this annually held expo, located at the Los Angeles Convention Center. If you’re anything like me, a sweets fanatic, then I would mark your calendar for next year’s event – as it has sold out both years in a row!
Before I left, I took a peek at some of the exhibitors that would be showing this year,
and got excited. Cupcake Kingdoms, The Shugah Mama, Cowboy Toffee Company, Drunken Cake Pops – come on, how could you not want to go to an event with a company called Drunken Cake Pops?
With over 120 sweet sponsors, the LA Convention Center was the perfect venue for an event this large. You must have a plan of action before you enter the showfloor as to where you will start, and make your way around, otherwise it could be very overwhelming. I grabbed a showfloor map and headed into the masses. There were loads of people, but I was able to make my way from sample to sample, don’t you worry. Some of my favorites were chocolate covered pistachios, a flight of chocolate ice cream and a mini lemon rum bundt cake.
In the middle of the showfloor there was a section where some of Food Network’s biggest stars were giving live demos! How to make a layer cake, Cake Pop 101, and a Valentine’s Day inspired cookie-decorating demo. I thought the demonstration portion brought some added depth to the show for sure.
Overall, this was one of the sweetest experiences I’ve had so far in LA! You can check
out some of the highlights on their event website here: http://www.lacookiecon.com. Can’t wait until next year’s expo.
xo,
Gabrielle
With all the talk about craft beer we can’t forget that you’ll be drinking for a good cause! A portion of the ticket sales for the kick-off festival will go to L.A. Kitchen. They are a 501(c)(3) nonprofit organization that believes food nor people should ever go to waste. By reclaiming healthy, local food that would otherwise be discarded, training men and women who are unemployed for jobs, and providing healthy meals to fellow citizens, L.A. Kitchen empowers, nourishes, and engages the community.
Robert Egger, Founder and President of L.A. Kitchen, is an amazing visionary and we’re excited to be joining forces this year.
Learn more:
Official website: http://www.lakitchen.org/
This past weekend we were able to make it out to the LA’s downtown arts district where we found Angel City’s Public House packed. We enjoyed the White Nite, a nitrogenated golden stout with a creamy mouth-feel, and a surprising chocolate and coffee finish, while perusing the wares. Feeling transported back in time, we browsed the handmade vintage and modern fashions of eM Vee and Daddios. Tempted by delectable assortment of delicacies from Tamiza’s Treats, a small artisan bakery and treat shop we somehow managed to control our sweet tooth. The continuous aroma that wafted in from Phantom food truck, an Asian Fusion style cuisine with a menu that will have you drooling from the descriptions alone, also didn’t help out New Year’s weight loss plan.
There were many more vendors as well and they change every week. Those that are commonly seen are Raven Gypsies, Sour Girls, Chop Siouxy, Black Brain, Chrysalis Natural Therapeutics, Ether Jewelry, and Soulful Essences. Angel City Brewing Company delivers the full craft experience – great craft beer with great art and handcrafted goods.
]]>Participating San Diego breweries: Mother Earth Brew Co., Karl Strauss Brewing Co., Societe Brewing Co., Monkey Paw, Booze Brothers, Pizza Port, The Lost Abbey, Mike Hess Brewing, Stone Brewing Co., Green Flash, Culture Brewing, Ballast Point, AleSmith, Benchmark Brewing Co., and Bagby Beer.
Participating Los Angeles breweries: El Segundo Brewing, King Harbor Brewing, Beachwood, Monkish, Wolf Creek, Brewery at Abigaile’s, Kinetic, Ladyface Ale Companie, Strand Brewing, Golden Road, Bravery Brewery, Dudes Brewing, Alosta, Smog City and Eagle Rock.
Participating San Francisco breweries: Headlands Brewing Company, 21st Amendment, Southpaw Brewing, Magnolia Brewing, Fort Point, Social Kitchen & Brewery, Cellarmaker, Speakeasy Ales & Lagers, Anchor Brewing, Thirsty Bear Brewing, Almanac Beer Company, Bartlett Hall, Pine Street and Beach Chalet.
After a fun-filled night, the team needed some rest. Saturday plans were in the mix and it looked like it was going to be a day of hopulence.
…and boy was it!
]]>We opted not to take the conventional way down via I-5 and instead cruised the Northern route so we could hit Temecula. Only an hour outside San Diego, Temecula Valley is home to more than 30 wineries. What most people don’t know is that it is also a booming hot spot for new craft breweries.
We stopped for lunch at Crush & Brew, an artisan restaurant and vibrant tasting bar focused solely on featuring locally crafted beer and wine, nestled between historical buildings on Old Town’s charming Front Street. Crème faiche Caesar flat bread, a Crush Burger with red onion marmalade, and a corned beef Reuben with Arrogant Bastard ale mustard were devoured while sipping on wine and brews created only miles away.
Here is to all the hard-working winemakers around the world who have been known to say, “It takes a lot of beer to make great wine!” Next stop: San Diego!
]]>October 10, 2014
FOR IMMEDIATE RELEASE
I love that BAM Fest is more than just a beer festival! – Anders Nilbrink, Firestone Walker Brewing Company’s LA Events Coordinator. So do we, Anders!
Participating breweries have been carefully selected by the team and represent the best of the craft beer industry. The 40+ breweries range from big to small, including the popular and widely known New Belgium Brewing Company and Angel City Brewing Company to newly launched breweries including Three Weavers Brewing Company, whose main goal is to cultivate community through beer. Another new brewery on the scene is Santa Monica Brew Works which has given 18th Street additional support as a lead sponsor.
The diverse craft beer offerings at 18th Street’s Beer Art & Music Festival present a range of styles for tasting enjoyment. For the beer connoisseur, this year’s BAM Fest is showcasing limited release seasonal beers such as Hangar 24 Craft Brewery’s Seasonal Oktoberfest and dark strong ales like Brother Thelonious Belgium Style Abbey Ale from North Coast Brewing Company, which partners with the Thelonious Monk Institute of Jazz in support of Jazz education. Along with their Golden Road Hefeweizen, Golden Road Brewing will also be featuring their Might As Well IPL, a lager highlighting bold passion fruit and pear contributed by Galaxy and Calypso hops. A special bonus for BAM Fest attendees will be the opportunity to participate in 20-minute mini-educational sessions called ‘Crash Courses’ by craft beer, wine, and art experts. These fun and engaging classes cover a wide range of topics such as how to pick out food flavors from different beers or how art could be paired with some of the best wine and beer. And for those who prefer fermented grapes to hops there will also be an area to sample some of the nation’s finest wines hosted by Wine Enthusiast, Allie Merrick as well as non-alcoholic home-brewed sodas by the Maltose Falcons, America’s oldest Home-Brewing Club.
The tunes lined up for BAM Fest is just as diverse as the beer samples. From the Latin infused rhythmic sounds of KoTolàn whose songs, celebrating cultural diversity, are sung in Japanese, Spanish, and English to the dance-inducing soulful funk of Nick Shattuck; the featured music at 18th Street’s BAM Festival is sure to make you move. The young duo of the new hit band Trapdoor Social will take attendees on a musical tour with their passionate alt-pop music that is inspired by their desire to bring awareness to solar and other renewable energy sources.
BAM attendees will also be able to do more than just see or purchase art; they will actually be able to interact with and visit the studios of 18th Street Arts Center’s artists-in-residence and arts organizations like Otis College of Art and Design’s MFA in Public Practice program. As one of 18th Street Arts Center’s patrons remarked, ‘There is something to be learned, or something to stimulate the imagination at 18th Street all the time because it is a place where art is made…not just exhibited, but actually created.’ Through BAM and other events throughout the year, 18th Street Arts Center incites its public through challenging art that sparks dialogue.
Need a little something to soak up all the scrumptious brews? Naturally you can’t have a festival in Los Angeles without food trucks. A diverse selection of six food trucks such as will provide a bounty of signature dishes that should keep your grumbling stomach at bay. Food Trucks include DogTown Dogs, Baby’s Badass Burgers, Cousins Maine Lobster, India Jones Chow, Meat-the-Greek and the Border Grill Truck. With the marriage of beer, art, and music, BAM Fest has brewed a one-of-a-kind fundraising event. This is one craft beer festival not to be missed!
To support 18th Street consider purchasing tickets securely online at http://www.18thstreet.org/bam
BAM – Sunday
October 26, 1-5pm
pre-sale tickets: $45 before October 24; $50 at the door.
Event produced by artisanal drink, food and cultural event planner, Nicole Gordillo Schimpf, Tap & Cheer Events.
All proceeds benefit 18th Street Arts Center, a Santa Monica 501(c)(3) non-profit organization.
Participating Craft Breweries:
Anchor Brewing Co.
Angel City Brewing Co.
Angry Orchard Cider
Ballast Point Brewing
Beachwood BBQ & Brewing
Bootlegger’s Brewery
Boston Beer Co.
Brewery Ommegang
Coronado Brewing Co.
Deschutes Brewery
Dogfish Head Brewery
Drakes Brewing
Dudes’ Brewing
Eagle Rock Brewery
Einstøk Beer Co
El Segundo Brewing Co.
Firestone Walker Brewing Co.
Golden Road Brewing
Hangar 24 Craft Brewery
Kinetic Brewing Co.
King Harbor Brewing
Ladyface Ale Companie
Lagunitas Brewing Co.
New Belgium Brewing Co.
North Coast Brewing Co.
Oskar Blues Brewery
Phantom Carriage
Port Town Brewing Co.
Santa Monica Brew Works
Sierra Nevada Brewing Co.
Smog City Brewing Co.
Stone Brewing Co.
Strand Brewing Co.
Surf Brewery
Three Weavers Brewing Co.
Venice Duck Brewery
Wolf Creek Restaurant & Brewing Co.
Tickets are now on sale! So grab them HERE!
The LA Beer Week Kick-Off Festival features unlimited tastes from over 40 breweries, live entertainment, a wide-selection of food trucks and educational panel discussions at a new location in the old Chinatown Plaza.
So far we have confirmed the following breweries:
Absolution Brewing, Alosta Brewing, Alpine Beer Co., Angel City Brewing, Beachwood BBQ & Brewing, Bravery Brewing, Craftsman Brewing, The Dudes’ Brewing, Eagle Rock Brewery, El Segundo Brewing Co., Enegren Brewing, Firestone Walker, Golden Road Brewing, Highland Park Brewery, Kinetic Brewing, King Harbor Brewing, Ladyface Ale Companie, Monkish Brewing and many more coming your way!
LA Beer Week takes place from September 20th-28th all over Los Angeles County and Orange County is even getting in on the action! Follow the EVENTS page at the official website of LA BEER WEEK for the latest and greatest updates! Don’t forget to use #LABW6 and #tapandcheer on all your social media posts so we can follow your beer adventures!
Cheers! See you at LA Beer Week!
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